Home » Umngazi Recipes » Coco Banana Muffins

Coco Banana Muffins

Posted on: February 1, 2014, in Umngazi Recipes

(This recipe makes 12 muffins)
Ingredients

• 1 1/4 cups all-purpose flour
• 1 cup rolled oats
• 1/2 cup firmly packed brown sugar
• 1/3 cup unsweetened cocoa
• 1 tablespoon baking powder
• 1/4 teaspoon baking soda
• 1 cup mashed bananas
• 1/2 cup soy milk
• 5 1/3 tablespoon vegan margarine, melted
• 1 teaspoon vanilla

Method

• Preheat the oven to 400°F
• Line 12 medium muffin cups with paper baking liners
• Combine the flour, oats, brown sugar, cocoa, baking powder and baking soda in a large bowl
• In a medium bowl, combine the mashed bananas, soy milk, margarine and vanilla
• Add the banana mixture to the dry ingredients and stir until just moistened
• Be careful not to mix too much
• Spoon the batter into the prepared muffin cups and bake for 20-25 minutes or until a toothpick inserted into the centre of the muffins comes out clean
• Cool on a wire rack

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