Slide background

Parma Ham and Goat Cheese Flatbread (Makes 3 flatbreads)


INGREDIENTS Dough:  600g Bread Flour 10g Instant Yeast 5ml Salt 5 ml Dry Herbs (optional) 50g Butter, Room Temperature 350ml Warm Water 10ml Olive Oil Topping: 250g of Caramelized Onions (optional) 250g Shaving Parma Ham 250g Goat Cheese Finely chopped Chives for Garnish   INSTRUCTIONS Preheat the oven to 200 degrees.… Read the rest
Slide background
Slide background