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LES NOUVELLES SPA AWARDS 2016


The spa was chosen as a finalist in the hotel spa category at the 12th annual Les Nouvelles Esthetiques Spa Awards hosted by Les Nouvelles Esthetiques South Africa in association with Les Nouvelles Esthetiques Paris.… Read the rest

DINERS CLUB WINELIST AWARDS 2016


We’re delighted to win a Platinum award in the 2016 Diners Club International Wine List of the year awards. Every year an eminent and independent panel of wine and food experts identify restaurant/ hotel wine lists that are interesting, varied, original, easy to use, informative, accurate and well matched to the cuisine on offer.… Read the rest

Parma Ham and Goat Cheese Flatbread (Makes 3 flatbreads)


INGREDIENTS Dough:  600g Bread Flour 10g Instant Yeast 5ml Salt 5 ml Dry Herbs (optional) 50g Butter, Room Temperature 350ml Warm Water 10ml Olive Oil Topping: 250g of Caramelized Onions (optional) 250g Shaving Parma Ham 250g Goat Cheese Finely chopped Chives for Garnish   INSTRUCTIONS Preheat the oven to 200 degrees.… Read the rest
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